TY  - BOOK
ED  - Proceedings of the Meat Industry Research Conference
TI  - Meat Industry Research
U1  - 664.9 
PY  - 1983///
CY  - ChicagoIllinoisEUA.
PB  - American Meat Institute
KW  - Carne
KW  - industria
N1  - FACULTAD DE ZOOTECNIA
ER  -